LEARN ABOUT
Melroy Fernandes
Melroy Fernandes, aka Globetrotting Sommelier - as he likes to call himself - had humble beginnings in Mumbai but with travels through several countries and educating himself during the last 20 years since 2000, he has risen to a very senior level. Melroy is highly inspired by Gerard Basset in the wine industry and is also known as 'Best Sommelier of the World.'
Salary is a reflection of how much responsibility you are ready to shoulder. Having the same position for x amount of years does not entities you for career promotion. Extra responsibility you willingly take does.
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TESTIMONIALS
It's been a great pleasure to host Melroy Fernandes as a guest speaker for the International Food & Wine Matching course with Culinary Arts Academy Switzerland soon graduating students. Melroy is currently holding a position of Food & Beverage Division Director with Amavi Hotel by Kanika Hotels & Resorts: We spoke about pre-openings, the importance of beverage programme & beverage related experiences in the luxury resort context, structure of the wine lists & how crucial it is to read your customer. Thank you for this inspiring talk!
